Alpenblumen/Bloomenkase/Alp Blossom

A delicate yet flavorful Alpine treasure, handcrafted from rich cow’s milk and lovingly aged in a blanket of handpicked mountain flowers and herbs. Its natural rind is adorned with vibrant blossoms—such as marigold, lavender, and chamomile—imparting subtle floral notes that balance beautifully with its creamy, semi-firm texture and gentle nuttiness. Mild and aromatic, offering a sensory journey through the high Alpine meadows, making it as visually stunning as it is delicious. Ideal on a cheese board, paired with crisp white wines or light ales, this cheese is a true celebration of nature and tradition.